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| Title: | camp trout by sac |
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| Type: | Entree | |
| Servings: | 1-2 | |
| Difficulty: | Easy | |
| Prep Time: | 10 | |
| Cook Time: | 10-20 | |
| Ingredients: | 1 trout tin foil fire |
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| Directions: | gut and rinse trout thurolly leaving the head and tail on wrap in tin foil completly make a fire and put the fish on the fire when done remove fish and unwrap tin foil finnaly filet and eat |
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| Other Notes: | works best with log cabin type fire can do this with any kind of fish |
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| Date Added: | 11/08/09 02:22 PM | |
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